At American Flatbread, the kitchen is passionate about using organic and local ingredients to craft sumptuous, flavorful dishes that will make your mouth water. But it’s not just the taste – it’s also about the nutrition. Their base ingredients are predominantly organic and unprocessed. What makes their items on the healthier spectrum is their commitment to quality service with a sustainable focus on environmental issues that affect our natural resources and ourselves.
Here are their healthy menu options and sides that you can incorporate into your meals to improve your health and enjoy a guilt-free treat! One of these healthy options is the Punctuated Equilibrium. It combines kalamata olives, roasted red peppers, fresh rosemary, red onions, Vermont creamery chevre, Grana Padano, mozzarella, and fresh herbs that will surely please you. The salad, and all American Flatbread menu items, are served with freshly made flatbreads as well as a range of delicious sauces.