Jason’s Deli is a traditional deli known for its soups and sandwiches. Gluten and sandwiches are often partners in crime, and anyone on a gluten-free diet knows how annoying it is when they go to order a sandwich or a burger... but they have to have it without the bun. At Jason’s Deli, they’ve got you covered.
We’ve analyzed the allergen menu and ingredients list and found there are up to 119 gluten free options at Restaurant Name, depending on your level of gluten sensitivity. If you are visiting Jason’s deli and looking for a real Sandwich that’s gluten-free, then you’re in luck. Jason’s offers Gluten-free bread!
You can order gluten-free bread and build the sandwich that you’ve been dreaming of out of 37 different types of meat, toppings, and spreads. They also offer 3 gluten-free soups: tomato basil, organic vegetable, and fire roast tortilla. Jason’s can’t guarantee a 100 percent gluten-free environment, so it’s best to speak to a manager, depending on how severe the gluten sensitivity is.
If you’re in the mood for something lighter Jason’s you can build a salad or enjoy any one of their 5 signature salads: Quino shrimp and mango salad, the big chef, nutty mixed-up salad, chicken club salad, and black bean taco salad. Make sure to request gluten-free dressing as the big chef, nutty mixed-up salad, and the chicken club may have dressings with gluten.
With gluten-free bread, it’s easy to enjoy a meal at Jason’s deli. So don’t hesitate, but be sure to request gluten-free toppings and gluten-free dressings.
