Miller’s Ale House is a chain of restaurants and sports bars that serves a range of craft ales and lagers, as well as American foods such as steaks, burgers, sandwiches, and the restaurant’s signature dish, Zingers (chicken tenders). The chain has numerous locations around the US, but the majority are found in Florida. With such a focus on meaty products like steaks and burgers, you’re probably wondering how to order vegan at Miller’s Ale House.
According to the online menu and nutritional information, there is only 1 vegan item at Miller’s Ale House: French fries. However, there are a couple of extra dishes that you can make vegan by omitting certain items and extras. To bulk out your order of fries, we recommend the house salad with no cheese or croutons; enjoy this with a balsamic vinaigrette dressing, which is suitable for vegans.
If you want to order vegan at Miller’s Ale house, avoid the Gardein veggie burger, which contains both dairy and egg. The seasonal vegetables side dish also contains dairy according to the online allergen menu, but you may be able to omit this; talk to your server to find out. Watch out for the French onion soup, which is made with beef broth so is not vegan-friendly!
