Chick-fil-A is a fast food restaurant famous for their chicken sandwiches and excellent customer service. They have also recently made an effort to cater more to healthy-conscious customers. For example, they have recently introduced a gluten free bun. With this change, Chick-fil-A's sandwiches can now be prepared gluten free in addition to their other gluten free options.
According to Chick-fil-A's official ingredient and allergen information, there are as many as 12 gluten free options available at Chick-fil-A, depending on your level of gluten sensitivity. At breakfast time, their most popular dishes are eggs (without the biscuits), sausage patties, bacon slices, and hash browns. During lunch and dinner, you can order their Grilled Nuggets or the Chick-fil-A Grilled Market Salad (without toppings).
Craving one of their chicken sandwiches? Fortunately, both their Grilled Chicken Sandwich and Grilled Chicken Deluxe Sandwich can be ordered with gluten free buns or can be prepared gluten free by removing the buns. Whichever entree you choose, pair it up with your choice of a Kale Crunch Side, Chick-fil-A Waffle Potato Fries, or a Yogurt Parfait.
With Chick-fil-A's new buns, you can enjoy all of the chicken dishes that they are so well known for completely gluten free!