Roti is a type of flatbread or pancake made from stoneground wholemeal flour. Roti can be cooked lightly and eaten on its own or it can be cooked until it’s crispy to make something similar to naan.
Based on the nutrition and allergen menus, Roti has at least 5 high fiber options that may be suitable for your diet depending on your target macros.
For more high fiber choices at Roti, see the full high fiber menu below.
We consider an item high fiber if it has more than 5g, but you can filter it differently by clicking the green filter button.
